Our Menus

Available March-May. Choose 2 from below or 1 of our signature dishes.

Spring Menu

Pick any 2 below from the Spring Menu for hosting your pasta party or select ONE from the Signature Menu. (Available March-May)

Lemon Ricotta Ravioli with Garlic-Basil Cream

Delicate lemon-kissed cheese ravioli in a silky garlic and basil cream sauce.

Four-Cheese Black Truffle Tortellini

Luxurious four-cheese tortellini with black truffle, smoked paprika, sauteed spinach, and sun-dried tomatoes

White Truffle Tortellini or Ravioli

Your choice of tortellini or ravioli in a fragrant artichoke, butter, garlic, and mint sauce infused with white truffle.

Fettuccine in Portabella Cream

Fresh fettuccine tossed in a rich, velvety portabella mushroom cream sauce